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Feeling Hungry?

In a unique location, with a beautiful view of the mountains, Bardour might be the right place for you. The lunch menu offers local charcuterie and cheese platters, some hot dishes, and a wide selection of sandwiches and burgers, catering to both sports enthusiasts and those looking for a break. There is a broad selection for children as well. In the evening, in a cozy atmosphere, you can enjoy a wide choice of typical dishes and fine grilled meats. The pasta dishes are handmade and cooked on the spot; the meats all come from local farms.

Lunch Menu

Starters

Bardour Board

SalamCured salami, cooked salami, mustardela, mocetta, pancetta, toma

€ 12,00

Bergè Board

Local cheeses, grilled tomino with accompanying jam

€ 10,00

Bresaola, grana cheese, and tomato

€ 10,00

Mains

Lasagne

€ 8,00

Polenta concia

Local cheeses, grilled tomino with accompanying jam

€ 10,00

Polenta with stew and sausage

€ 12,00

For Kids

Short pasta

€ 7,00

Chips and würstel

€ 7,00

Chips and sausage

€ 7,00

Chips and chicken milanese

€ 7,00

Chips and hamburger

€ 7,00

Sandwiches

Il Tonnato

Veal round, tuna sauce

€ 6,00

Papafocaccia

Cooked ham, mozzarella, tomato, mayonnaise, oregano

€ 6,00

Salami and toma cheese

€ 5,00

Speck and brie

€ 5,00

Tomato and mozzarella

€ 4,50

Cooked ham and cheese

€ 4,50

Toast

€ 4,00

Double toast

€ 6,00

Hot Dog

€ 3,50

Fried Foods

French fries

€ 5,00

Ascolana-style olives

€ 4,50

Fried mozzarella balls

€ 4,50

Burgers

Hamburger

180g beef patty, lettuce, tomato, choice of sauces

€ 6,00

Cheeseburger

180g beef patty, cheese, lettuce, tomato, choice of sauces

€ 6,00

Chicken burger

Chicken cutlet, cheese, lettuce, tomato, choice of sauces

€ 6,00

Papaburger

180g beef patty, lettuce, tomato, choice of sauces

€ 6,50

Vegetarian Burger

Vegetarian patty, cheese, tomato, choice of sauces

€ 7,00

Variations

Toma cheese € 0,50, Bacon € 0,50, Focaccia € 1,50, Sauce € 0,30.

Dinner Menu

Starters

Bardour Board

Cured salami, cooked salami, mustardela, mocetta, pancetta, toma

€ 10,00

Gourmant Board

Fried polenta, fondue, anchovies with parsley sauce and pancetta

€ 10,00

Bergè Board

Assortment of mixed cheeses with accompanying jams.

€ 10,00

Toasted tomino cheese with mushrooms

€ 7,00

Veal Tonnato

€ 7,00

Vegetable flan with fondue

€ 6,00

First Courses

Veal ragù agnolotti

€ 9,00

Gnocchi with fondue

€ 9,00

Tagliolini with wild boar ragu

€ 9,00

Main Courses

Bardour Sirloin Steak

€ 16,00

Grilled duck breast

€ 16,00

Chicken curry with vegetables

€ 14,00

Vegetarian plate

€ 8,00

Side Dishes

Bardour Potatoes

€ 4,00

Carrots

€ 4,00

Green beans

€ 4,00

Green salad and tomato

€ 4,00